Figuring it out, one fail at a time.
First, let me say, that quick is a relative term. OK, now that I’ve got that off my chest I can begin. Welcome to the latest edition of the Anti-Boredom Project. I feel like there should be some sort of echo that goes with that title. I’ll work on that. This week I’m tackling savory [...]
The first month of the Anti-Boredom Project is dedicated to all things bread-like. I googled bread recipes and came up with this one for a simple whole wheat bread. *Note: this recipe makes 36 servings. I cut it in half. Ingredients 3 cups warm water (110 degrees F/45 degrees C) 2 (.25 ounce) packages active dry [...]
